Luau Kalamaku
Please note there are multiple Marriott Resorts on Kauai. For guests staying at the Kauai Marriott Resort and Beach Club, the luau is closer to the resort than any pick up location offered!
Conveniently located just outside of Lihue on the tropical grounds of the historic Kilohana Plantation, the Luau Kalamaku is truly an unforgettable experience. This traditional Hawaiian luau begins with arts and crafts demonstrations, island games and the imu ceremony, followed by a delicious buffet dinner. After dinner, sit back and watch a spectacular Polynesian revue that features twice as many dancers and entertainers than any other luau on Kauai! It was recently named “Best Luau Show” by Lonely Planet.
Hawaiian Luau Package: The Luau Kalamaku Hawaiian luau package includes standard seating.
Silver Luau Package: Enjoy elevated views for a better view of the mesmerizing Luau Kalamaku show. This prime seating brings you close to the the energy, music and storytelling of the unforgettable performance.
Gold Luau Package: Luau Kalamaku's exclusive Gold Package includes premium seating, so you can experience our theatrical show so close to the stage that you can feel the heat from our famous fire dancers!
Luau Schedule:
5:00-6:30: Enjoy craft demonstrations & Hawaiian games
5:30-6:10: Catch a ride on the Kauai Plantation Railway (additional charges apply)
5:00-7:30: Open bar
6:15-6:30: Imu ceremony
6:30-7:30: Dinner, dessert, coffee, live music and traditional hula
7:30-8:15: Main show - Kalamaku
8:15-8:30: Photo session with the cast
Luau Kalamaku Buffet:
Starters:
- Kauai Fresh Green Salad with Choice of Two Dressings – Romaine Lettuce, Organic Red Leaf, Cucumber, Tomato and Red Radish VEGAN~GLUTEN FREE
- Papaya Seed Dressing – Fresh Papaya, Papaya Seeds, Clover Honey, Mayonnaise, Lihing Mui (Dried Plum), Lemon Juice, Salt and Pepper, Buttermilk (Eggs) VEGETARIAN~GLUTEN FREE
- Balsamic Vinaigrette – Balsamic Vinegar, Olive Oil, Fresh Basil, Sugar, Aji Mirin (Rice Wine), Garlic, Black Pepper, Salt VEGETARIAN~GLUTEN FREE
- Potato Macaroni Salad – Potatoes, Macaroni, Onion, Celery, Garlic, Green Onion, Mayonnaise, Green Peas, Salt and Pepper (Eggs) VEGETARIAN
- Vegetarian Tofu Salad – Tofu, Fresh Tomato, Red Ogo, Maui Onion, Yamasa Shoyu, Powdered Ginger, Sugar, Aji-Mirin (Rice Wine, Glucose Syrup, Corn Syrup, Salt) and Sesame Oil VEGAN
- Fresh Pineapple and Papaya Platter – Hawaiian Grown Pineapple, Locally Grown Sunrise Papaya VEGAN~GLUTEN FREE
Entrées:
- Lomi Lomi Salmon – Tomatoes, Diced Salmon, Onions, Green Onions, Salt GLUTEN FREE
- Taro Rolls – Taro, Wheat Flour, Yeast, Water, Food Color and Eggs, Served with Honey Butter VEGETARIAN
- Vegetable Chow Mein – Chow Mein Egg Noodles, Bok Choy, Carrots, Celery, Onions, Bell Peppers, Wonbok, Garlic, Shoyu, Lemon Juice, Sambal (Chili Paste), Sesame Oil, Soybean Oil, Vegetable Base, Sugar VEGETARIAN
- Steamed Jasmine Rice – Aromatic Thai Jasmine Rice, Star Anise, Salt, Water, Lemongrass VEGAN~GLUTEN FREE
- Hawaiian Smashed Purple Sweet Potatoes – Kauai Grown Purple Sweet Potatoes, Butter, Coconut Milk, Half and Half, Nutmeg, Salt and Pepper VEGETARIAN ~GLUTEN FREE
- Yellow Curry Ratatouille – Japanese Eggplant, Zucchini, Red Bell Pepper, Onion, Carrot, Baby Corn, Chinese Long Bean, Fresh Ginger, Lemongrass, Yellow Curry Paste, Fresh Garlic, Coconut Milk, Kaffir Lime Leaf and Thai Basil, Vegetable Base, Salt, Soybean Oil VEGETARIAN
- Teriyaki Chicken – Marinated Chicken Thighs in Shoyu, Ginger, Garlic, Water and Sugar. Top with Teri Glaze: Shoyu, Ginger, Garlic, Water, Sugar and Corn Starch
- Pan Seared Mahi Mahi (Fish) with Tartar Sauce – Fillet of Mahi, Worcestershire Sauce (Distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Chili Pepper Extract), Salt, White Pepper, Flour, Lemon Juice and Eggs
- Kalua Pork – Whole Pig Roasted Underground in and Imu (Hawaiian Earth Oven) Wrapped in Banana Leaves, Salt, Liquid Smoke GLUTEN FREE
Desserts:
- Rice Pudding with Dark Rum Sauce – Pudding (White Rice, Condensed Sweetened Milk, Brown Sugar, Vanilla Extract, Unsalted Butter, Salt) VEGETARIAN
- Rum Sauce – Water, Dark Rum, Unsalted Butter, Salt, Lemon Juice, Corn Starch, Brown Sugar VEGETARIAN~GLUTEN FREE
- Haupia – Coconut Milk, Sugar, Salt and Corn Starch VEGAN~GLUTEN FREE
- Banana Cream Pie – Butter, Sweetened Coconut Flakes, Eggs, Salt, Sugar, Corn Starch, Half and Half, Vanilla, Crème de Banana, Egg Whites VEGETARIAN~GLUTEN FREE
- Pineapple Upside Down Cake – Topping (Fresh Pineapple, Brown Sugar, Unsalted Butter, Dark Rum, Cornstarch), Cake Milk, Unsalted Butter, Eggs, All Purpose Flour, Sugar, Baking Powder and Salt, Comes with a Dollop of Whipped Cream VEGETARIAN
Manor House Experience:
Luau Kalamaku is presenting a combination of their luau show and a True Taste of Kauai, a specialized dinner at Gaylord's Restaurant at Kilohana. Please click the link below to see the menu:
Manor House Experience Dinner Menu
Schedule of the evening:
5:00 pm: Fresh flower lei greeting & check-in at the plantation home
5:15 pm: Champagne reception
5:25 pm: Four-course dinner at Gaylord's Restaurant featuring signature items
6:45 pm: Shopping at the galleries and boutiques inside the plantation home will be available
7:05 pm: Torch lit walk to the Luau Pavilion and a stop at the Mango Bar for a Mai Tai or glass of wine
7:30 pm: Premium reserved seating at Kalamaku, the luau show